Easy Fried Eggs 

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Fried Eggs.  My husband and father's favorite.  At one time I was really intimidated to cook them. However, in all honestly they are very easy to cook if you have the right pan.  The best pan to cook these in is a non stick pan or a cast iron that is very seasoned. 
I love to cook these with a little avocado oil in my pan.  Avocado oil is great for high heat and has no flavor to it. 


  • Eggs
  • salt
  • pepper
  • avocado oil (about 2 tbsp)


  • Heat your skillet on medium high 
  • Add the avocado oil to the skillet
  • Crack your egg right over the skillet
  • Cook for about 3-5 minutes until all the white part is cooked
  • Sprinkle salt and pepper on top and serve!