White Chocolate Cherry Blondies

Batter:

3/4 cup butter

2 cups dark brown sugar

1 tsp vanilla

2 large eggs

4 oz white choco chips

1/2 cup dried cherries

2 1/4 cup flour

1 1/2 tsp tsp baking powder

Pinch of salt

Frosting:

1 package cream cheese, softened 1 cup confectioners sugar

8oz white chocolate chips (melted) 1/2 cup dried cherries chopped Preheat oven to 350

Melt butter in bowl

Stir in brown sugar

Let cool a bit

Beat in one egg at a time

In a sep bowl mix flour, baking powder and salt

Stir into butter mixture and add cherries and white choc chips Spray a 13x9 pan and spread batter evenly

Bake 18-20 mins

Let cool

Frosting:

Beat cream cheese

Add confectioner sugar

Gradually mix in melted white chocolate (save some if you want to drizzle on top)

Fold in chopped cherries

Spread over cooled batter

Drizzle white chocolate on top