bacon wrapped green beans
These little babies are so yummy! Be prepared when you make them they will go fast.
I love to make these for little parties. Don't be worried about the amount of sugar... or the butter! They make for the best.
- Green beans (frozen really works best for this, otherwise you get burnt ends like you see in our picture! I only had fresh... either way, use the longer green beans)
- There is no exact measurement for the amount of green beans, it is just really how much you want to make.
- Brown Sugar:
- For each green bean wrap, place 1 tbsp of brown sugar on top
- Each wrap gets a dollop of butter on top